Our Commitment to Ethical and Sustainable Production
At AGATA, sustainability is not a trend—it's our foundation. We believe that producing premium freeze-dried milk, colostrum, fruits, and berries must go hand in hand with respecting nature, animals, and people.
We operate our own farms and work closely with trusted family-run cooperatives, where mares, donkeys, and camels roam freely in natural pastures. Both our own facilities and our partners follow a strict "foal-first" approach—colostrum and milk are collected only after the newborns have received their full share.This ensures not only ethical sourcing, but also the highest-quality bioactive profile in our milk and colostrum.
Animal Welfare First
Modern, Low-Impact Production
Our production facilities use advanced freeze-drying technology that allows us to preserve up to 91% of the nutrients without using high heat, chemical additives, or preservatives. The process consumes significantly less water and energy compared to conventional drying methods. We also apply clean room standards and strict quality controls at every stage.
We use only whole, ripe fruits and berries, grown without artificial ripening agents. After gentle freeze-drying, they retain their natural shape, color, and flavor—and can be rehydrated instantly. No sugar. No artificial flavoring. Just real food.
Sustainable Ingredients
- Recyclable or biodegradable packaging available upon request
- Efficient batching and bulk options reduce waste
- Long shelf life helps reduce food loss during storage or transit
Minimal Waste
& Eco-Conscious Packaging
& Eco-Conscious Packaging
